Earn your Pastry Arts diploma in as few as 9 months with coursework that offers many crucial pastry chef skills, including: measurement, equipment, the science of baking, advanced pastries, assembly and decoration.
Get a new pastry career cooking in as few as 9 months! Our Dallas Pastry Arts diploma program provides college-level classes in pastry training without the lengthy completion time it takes to earn a degree.
Our Dallas Pastry Arts program is designed to offer students an overview of several key pastry and baking skills.
Classes focus on the techniques and skills needed to be successful in a variety of venues including restaurants, patisseries, pastry shops, bakeries, hotels, and cruise ships.
Coursework includes an introduction to pastry arts in our modern kitchen facilities, and cooking classes continue with pastry production and methodology.
Pastry Arts course titles include:
Included in your Pastry Arts tuition price is a cooking uniform and a collection of tools you’ll need for pastry arts classes.
This kit comes in a wheeled backpack case and includes: a candy thermometer, pastry brush and cutters, decorating tips and comb for icing, a serrated knife, a balloon whip and piano whisk, both an offset and heat-treated spatula, a garnishing kit, and more! So what are you waiting for?
Our kitchens are fired up and ready to go!
For Disclosures of Tuition Costs, On Time Graduation Rates, Median Loan Debt, Placement Rates and Occupational Information, click here.